Wine and Dine is on! And last nite I checked out Ricardo’s. And the ever gracious hosts Ricardo and Sue were on hand to welcome us. Ambiance, service, and food…a trifecta in my books! I started off with the Mediterranean Salad which had a great combination of Wild Greens with homemade canned organic Beets, fresh Fennel slices, crunchy Garbanzo beans tossed in a creamy vinaigrette. For my main, I had the Sicilian Trout that was accompanied by a fragrant rice and grilled veggies. I finished this with PannaCotta al Limone. But with all the great things that this restaurant is (great food and hospitality), it’s the ambiance I love the most! There is so much energy coming from the other patrons that it makes it such an enjoyable place to eat. Who would have thought an old office building could have so much character. Check out the rest of their Wine & Dine menu here, on till Feb 5th.
Sunday, January 30, 2011
Wine & Dine at Ricardo’s Mediterranean Grill
Wine and Dine is on! And last nite I checked out Ricardo’s. And the ever gracious hosts Ricardo and Sue were on hand to welcome us. Ambiance, service, and food…a trifecta in my books! I started off with the Mediterranean Salad which had a great combination of Wild Greens with homemade canned organic Beets, fresh Fennel slices, crunchy Garbanzo beans tossed in a creamy vinaigrette. For my main, I had the Sicilian Trout that was accompanied by a fragrant rice and grilled veggies. I finished this with PannaCotta al Limone. But with all the great things that this restaurant is (great food and hospitality), it’s the ambiance I love the most! There is so much energy coming from the other patrons that it makes it such an enjoyable place to eat. Who would have thought an old office building could have so much character. Check out the rest of their Wine & Dine menu here, on till Feb 5th.
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